Produção de Vinho Natural “uma conversa com Remi e Zoubeida Zajac”

Uma conversa com Remi e Zoubeida Zajac

When Remi and Zoubeida welcomed their first born, they realized that they needed to make a change toward a less consumeristic and a simpler way of life. Remi was working with big corporations in the IT business, and Zoubeida was working as a psychologist. Together, they decided to transition to farming and founded Powicana Farm in Northern California. There, they tend their vineyard to produce wines based on the Natural Agriculture philosophy, while also raising livestock and growing their own fruits and vegetables. Check the video.

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